We are actively searching for Kitchen Assistants to join our recruitment agency as temporary employees. We have a range of clients across London and
Birmingham that we supply with on-going and devoted staff.

Often, we supply Kitchen Assistants to the school, catering, hospitality and care industries. This includes institutions such as schools, nurseries, restaurants, hotels and nursing homes.

Key responsibilities of a Kitchen Assistant:
Ensure the food preparation areas are clean and hygienic.
Wash utensils and dishes and ensure that they are properly stored
Sorting, processing and distribution of products
Washing, plucking, slicing, cutting and preparing food and helping to make salads and desserts
Disposal of garbage
Organizing washing of fabric
Cleaning of food storage supplies, floors and other kitchen devices or areas

Your job can include:
Developing nutritious and balanced meals in cooperation with staff and residents.

Be mindful of people’s religious and cultural traditions and how this could influence their dietary needs.

Monitoring of kitchen stocks and ordering supplies.

Essential Requirements:
DBS Certificate